Payment & Shipping Terms:
|Type:||Cryolipolysis Cavitation Rf Lipolaser||Screen:||8 Inch Touch Screen|
|Temperature:||-14 °C~15°C||Cavitation Frequency:||40Khz|
|Laser Output:||650nm 50MV||RF:||5MHZ|
Portable Multifunction cryolipolysis cavitation rf lipolaser slimming machine
|Screen||8 inch touch screen|
|Laser output||650nm 50MV|
Theory Of Cryo Slimming Machine
Cryo is a new non-invasive way to gently and effectively reduce fat in targeted areas of the body.
As triglyceride in fats will be converted into solid in particular low temperatures, it uses advanced cooling technology to selectively target fat bulges and eliminate fat cells through a gradual process that does not harm the surrounding tissues, reduce unwanted fat.
A number of methods have been attempted for lipolysis including the use of laser, ultrasound, and radiofrequency electric current, since cryo was developed appling cooling to tissue, was approved as the most effective way to fat reduction.
This revolutionary new idea of dissolving fat, which is approved as an important technology progress in fat reduction since it is put into use.
40KHZ Ultrasound Cavitation
Through the strong ultrasound, direct into the fatty layer, speedily vibrate deep-seated cellulite, produce numberless vacuum cavitation, mightily strike the fatty cells, let them produce inner cracking, and dissolve to be the free fatty acid.
6-polar RF system
It is a electromagnetic similar to microwave, the spectral range does not belong the microwave range, when work on body, the RF work on the adipose tissue 10mm-30mm inside skin, you will feel a little hot inside, but the surface is cool, it is comfortable. And the RF system issued a high-frequency radio waves 5 MHz(5 million times per second concussion), precision direct get into deep fat layer to rearrange the fat structure and dissolved stubbornly hoarding fat, accelerate metabolism, inhibit fat synthesis, dissolved fat achieve immediate results.
5.4 Laser-lipolysis system
The Laser-lipolysis emits low levels of laser energy, which creates a chemical signal in the fat cells, breaking down the stored triglycerides into free fatty acids and glycerol and releasing them though channels in the cell membranes. The fatty acids and glycerol are then transported around the body to the tissues that will use them during metabolism to create energy.